Many of the ingredients used in this recipe, and other recipes on the Earthy Delights Blog, can be purchased online at our retail website, For even more news, information and recipes, sign up for the, Stir-Fried Pork with Cucumber and Asian Mushrooms, Fire-Roasted Carrots with Mint & Balsamic Cream, Roasted Delicata Squash with Pepita-Dried Cherry Stuffing, Warm Fiddlehead Salad with Pistachios and Parmesan. They are also a great option for making French fries or potato chips. Flip the potatoes after 20-25 minutes and roast for another 18-20 minutes or as needed. WebKennebec potatoes are a type of starchy potato that has a creamy white flesh inside. Characterized by their special flavor and texture, they have become a favorite ingredient for many recipes. Wash the potatoes under cool running water until theyre free from any dirt. For home potatoes, try storing Kennebec potatoes in purposefully designed potato storage bins (example) or potato storagecanisters (example). Its minimal water quantity makes for a particularly firm fried product that browns beautifully. This recipe, as is common with many online recipes, uses Russet potatoes to make some delicious oven fries. With just three ingredients, you'll have sizzling hot, homemade french fries that are ready to share. That would be my suggestion. "Also, do not forget to remove excess oil after the first fry. They are often used to make potato chips. Compared to Kennebec potatoes, Russet potatoes have a reputation of storing wellfor long periods with sugars remaining low. Kennebec potatoes are an heirloom potato variety which has been in cultivation for many decades. Thanks again! Find answers. A study published in theAmerican Potato Journaldiscovered that as much as 20% of Katahdin potato tubers sampled were bruised during the harvesting process so much as to be a potential market loss. Sign up for my newsletter, My favorite things for the vegetable garden, Watch my YouTube playlist about growing annual veggies. Try one. Place the potatoes on cookie sheet lined with tin foil and bake in oven for 20 minutes. Serve immediately. The Russet potatoes in this recipe can thus be substituted with Kennebecs, as we have also shown, which restaurants rely upon for delicious looking fries. Learn how your comment data is processed. This recipe takes 90 minutes to make with 70 minutes of it being cook time. Some good choices for fertilizers for Kennebec potatoes include organic options like compost, manure, or fish emulsion. Youll typically begin to see small tubers forming near the soil surface after about 70-80 days of growth. While Kennebecs are outstanding all-purpose potatoes, they are absolutely perfect for French fries and potato chips. By [category_id] => 4636 Wondering what else would thrive in your garden? Here's how to make perfectly crispy, seasoned and delicious roasted potato wedges every time! Kennebeck potatoes are also known for their long shelf life, making them an excellent choice for stocking up on pantry staples. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. [created_user_id] => 524 Cut the seed potatoes into pieces, leaving one to three eyes on each piece. The first frying is done at a lower temperature, which softens the potato and prepares the starchy surface for the second frying's crispification. Celebrating wild harvested, traditional & artisanal foods. Potato Facts: Growing Potatoes in the Home Garden. According toMedical News Today a100 grams or3.5 ounce of baked White potato with the skin on delivers only 95 calories. Thanks again and hope you'll keep in touch. Line two 15 x 10-inch rimmed baking sheet with parchment paper. Different potatovarieties store differently. Craving crispy, drive-thru style flavor? All rights reserved. Let cool completely. Wedge Tip* Throw your wedges along with the olive oil and spices in a Ziploc gallon sized bag and shake it to quickly coat or even marinate White Knight philodendron plant care & growing guide, Want garden tips, updates, and freebies? Instructions so easy to follow and so specific. Here's how to make perfectly crispy, seasoned and delicious Perfect Roasted Potato Wedges every time! These new types of potatoes can be used to make fries that are crispier, crunchier, or even sweeter than traditional fries. Let cool for at least 15-minutes. With the introduction of new types of potatoes, it is now possible to create fries with unique flavors and textures. The variety is an heirloomkind which has been in production for at least 75 years since its release on the American market. I only had russets so I cleaned and wedged them, then I soaked in water while I was getting other things ready. stdClass Object If using canning salt, sprinkle salt and toss to adequately disperse the salt throughout the diced potatoes. View Recipe. With high levels of fiber, vitamins and minerals, they make an ideal option for those aiming to enhance their wellness. Copyright 2013-2023 Island Communications. Theirhigh yield, resistance to the devastating light blight disease, iconic reputation and scrumptiousculinary applications are among some of the attractive features of this variety that compels home growers to raise them. Toggle on to prevent screen from sleeping. A Kennebec is a very rare kind of potato, she explained. Heat oil in a deep-fryer or large saucepan to 275 degrees F (135 degrees C). Programs and what we offer. This helps to ensure that consumers can enjoy perfectly fried, crispy French fries every time. The potatoes are cut into thin strips and then deep-fried until they become golden and crispy. Place the potato wedges in a bowl and drizzle with oil. Working in batches, blanch your fries by dropping them into the boiling water. 6% 2.7% 6 13 2050 . Bring to boil. Process in a pressure canner according to the instructions below. Most potatoes will do well in a hasselback recipe. With flesh that is firm and low in moisture, French fries made with Kennebec potatoes wont become limp and soggy. Ask to have no salt added when the food is prepared. These natural fertilizers can help build soil quality and provide essential nutrients to support healthy potato growth. This recipe will work fine with Russets, too. These fries are made from Kennebec potatoes, a particular variety of white potato which has a whitish/yellowish flesh. They are widely used in the food industry due to their versatile nature, allowing them to be used for a variety of dishes. After frying, Atkinson sprinkles the fries with a dried blend of French After planting, water the well to help the potatoes establish themselves in their new home. If theyve been around for so long, why are they only recently getting the star treatment? Remove and dry well with a clean kitchen towel. Learn More. Using a sharp knife, slice the potatoes into slabs about 1/3-inch thick, then stack and slice againso you end up with long, 1/3-inch thick sticks. The soaking in advance and the double frying at two different temps made all the difference. ["GalleryID"]=> ** Nutrient information is not available for all ingredients. Roast for 20-25 minutes. +: 966126511999 Heat oil again, but this time to 350 degrees F (175 degrees C). Allow them to fully cool before chilling warm fries will create steam in the container and make for soggy strips. Cook the potatoes, gently turningthem from time to time, about 5 to 7 minutes. Acomparison between Kennebec potatoes and Russet potatoesreveals more differences than similarities. Low potassium, calcium and boron contribute to bruising. Though rarely seen in grocery stores the light tan, thin-skinned potato is widely grown, having been introduced in the 40s by a USDA in search of a good frying spud. First of all, start with the right potato. string(15) "http://grc.net/" You can choose whether to receive New Edition Notices, Nightly News Updates, or both! Perfect Roasted Potato Wedges are an easy side dish everyone loves! Maturity, temperature and hydration of the tubers contributes to the severityof the bruising. Season the potatoes any way you like! For best results, use a balanced fertilizer for the young plants. Soak potato strips in a large bowl of water for about 30 minutes. Kennebec fries have become popular in recent years due to their unique flavor and texture, as well as their versatility in being used for various dishes. View Recipe. Be sure to evenly soak the ground around the plants, taking care not to wet the leaves. Pour the olive oil into a large bowl. Preheat oven to 400. My grandson says they are the best potatoes Ive ever made! To prevent these diseases from affecting your Kennebec potato plants, its important to choose disease-resistant varieties whenever possible. So whats the Moxie soda story? Place sheet pan in the freezer and allow potatoes to freeze. Cut the potatoes into 1/2-inch fry shapes. Golden and crispy on the outside, tender, yet firm on the inside, with a certain flavor and mouth-feel that comes only from deep-frying in fat and they must be eaten while theyre hot, hot, HOT! To plant Kennebec potatoes, you will need to find an area of your garden that receives full sun and has well-draining soil. "I like a big starchy Kennebec potato for French fries," Holland says. Kennebec potatoes are a gourmet potato variety with white flesh and smooth thin brown skin. Christopher Cina. Remove bubbles. We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. We have in mind here, potato salads. These diseases can cause the leaves to turn yellow or brown, and they can also cause the tubers to rot. Place jar in the warm canner. Save that seasoning to sprinkle over the potatoes to cover any bare spots once you have them on the lined baking sheets. Here youll find easy, step-by-step chef-tested gourmet recipes for today's modern home cook! Thanks! Yes, cooked french fries can be safely frozen for 10-12 months. Remove the blanched fries and drop them into the ice water. Calorie Goal 1619 Cal 381/2000Cal left Fitness Goals: Heart Healthy Fat 47.8 g 19.2/67g left Sodium 2280 mg 20/2300mg left Espelette Citric Salt Seasoned Kennebec Fries Recipe. Set up the system so its easy to set aside when hilling up the plants. He is satisfied when our readers come to make a clear connection between the food they eat and the detail behind its sources. One option is to use a soaker hose or drip irrigation system, which will evenly distribute water to the plants without wetting the leaves. In the past year Ive seen Kennebecs called out by name on menus at Sand Point Grill, Bastille, Copperleaf, and Safeco Field (for poutine!) [catid] => 4636 Now were bringing in pallets of em., 02/28/2023 These potatoes have a smooth yet fluffy texture and are well-suited to baking, boiling, frying, or stewing. On the broccoli, for color and nutrition there is also an opportunityto use purple broccoli by itself or mixed with regular green broccoli. [0]=> Seattle Met Using a slotted spoon or skimmer, lift the potatoes from the hot oil, gently shaking to drain off any excess. } "The fries taste amazing," raves reviewer garymfee. Try the delicious Kennebec potato! Notwithstanding the differences highlighted, Kennebec and Russet potatoes can successfully be used interchangeably in some home recipe preparations. In-n-Out Burger, the California-based chain, committed exclusively to Kennebecs for its fries. Moxie Soda History. You absolutely can cut them into wedges ahead of time. This is the classic, old-school way that French fries were made at every greasy spoon and diner across the country before frozen fries were introduced, and this is the way theyre still made by die-hard French fry freaks. They are made from fresh, locally sourced potatoes and is cooked in a healthy oil blend. Vegan. Using a canning funnel, pack jars tight with coated potatoes, filling to 1-inch headspace. I don't think most people realize that any decent French fry needs to be fried twice. This variety from Maine is known as one of the best for making French fries or potato chips. Other common vegetables which areSolanaceaefamily members include peppers, tomatoes and eggplant. Kennebec potatoes are known for their creamy texture and mild flavour, which makes them a great choice for various cooking styles such as baking, mashing, roasting, frying etc. Kennebec potatoes are popularly made into French fries, chips, shoestring potatoes, and hash browns. Well known U.S restaurants that carry Kennebec Fries by name on the menu include Sand Point Grill. They are great when fried and are sought-after by chip and french fry producers. Kennebec fries are a type of deep-fried potatoes that originated from Maine. While they are not the healthiest option, they can actually provide some nutritional benefits when eaten in moderation. Making the Kennebec the Platonic ideal of fried potato-ness. Fry the French fries in batches for 6 mins per batch until golden straw-coloured, cooked through and lightly crisp. Your email address will not be published. First he steams them in his combi (combination steamer/convection) oven, cools them, sprinkles them with potato starch, then fries them in rice-bran oil. For perfect potato wedges, cut each potato into 8 even wedges lengthwise. Be sure to wrap leftovers securely in foil, freezer wrap, or a freezer-safe bag. Well, she was right about the fries anyway. These are estimated values generated from a nutritional database using unbranded products. Other particular differences are that while Kennebec potatoes have a thin, smooth and light skin, Russet potatoes typically havethick, rough, dark brown skin with very dry flesh. Heat up until the fries are soft to the touch but not mushy and add your extra seasonings, while leaving them for at least 10 minutes more in the oven. Place the blanched potatoes on a large pan linedwith newspapers or paper towels to cool and drain further. The seasoning was perfect.tender potatoes on the inside, crispy on the outside.perfection!". Baby potatoes are also known as new potatoes, small-sized potatoes or mini potatoes. While the pot is heating up, fill a large bowl with cold water and ice. [alias] => 2023-03-29-13-07-56 I have enjoyed growing Dark Red Norland, Kennebec, and Rose Fin Apple Fingerling. Cut each potato into thin strips and place the potatoes in a medium-sized skillet that has been coated with oil, salt, and pepper and preheated in the oven at 400 degrees. " " 2021 278 30% 10 . Webchoice of 3: ham, salmon, bacon, mushrooms, peppers, onion, spinach, tomato, cheddar, feta breakfast potatoes B.e.c.a. Allow the potatoes to cool before frying them a second time. Kennebec potatoes will come in as the White potatoes stated in this recipe. Additionally, they contain a variety of essential nutrients such as potassium, magnesium, iron, zinc and vitamin C. If youre looking for a healthier alternative to regular French fries, try Kennebec fries! Flavorwise the Kennebecs vivid, almost nutty essence makes it taste more like a potato than most potatoes do. By Duck fat and potatoes are a match made in heaven! Bury the pieces with a few inches of soil. The potatoes should be completely covered by the oil and should have plenty of room to move around. Copyright 2021 From A Chef's Kitchen and A Thought For Food, Twice-Baked Potatoes with Cheddar and Bacon, Baby Hasselback Potato Bake with Cheddar and Bacon, Spinach Parmesan Ranch Twice Baked Potatoes. Being a White potato, this potato variety provides scientifically demonstratedhigh quality nutritional value. Kennebeck potatoes are a well-known potato variety produced in the USA, also known as solanum tuberosum. Dry and cool fries in fridge, convection oven or with hairdryer until leathery. With They contain vitamins, minerals, and proteins that can help maintain a healthy diet and provide energy. This is an easy recipe to make with a scrumptious outcome and does not call for too many ingredients. The exact amount will vary depending on cooking time and temperature, ingredient density, and the specific type of oil used. Copyright 2023. Required fields are marked *. Taste one and youll know why. Kennebec seed potatoes are popular and available for purchase from many online retailers and garden supply stores. Leave 1 tablespoon or so of the seasoning behind to sprinkle over potatoes after placing on the baking sheet to cover any spots that don't have the seasoning. What Are Kennebec Potatoes Best Used For? It has a higher starch content than Kennebec potatoes. Theyre specifically known as one of the best for making French fries or potato chips. Harvesting is yet another stage in the life of the Kennebec potato that it remains vulnerable to bruising. The texture should feelrather papery, dry and slightly rough,with justa little browning around the edges. When my husband and I do a green salad for dinner, we often do a side of roasted potatoes. Remove from the ice water, pat dry and place into the bowl with olive oil and toss. The flesh of the Kennebec potato is firm and moist, yet starchy, making it a versatile potato in the kitchen. Potatoes are usually hilled every two weeks or every 2 high that the stems grow. Here is an estimate based on gardening zone: Kennebec potatoes take about 90 days to mature after planting the seed potatoes. Notwithstanding, the Kennebec spud is known to produce superior firm crispy fries that brown well due to the lower water content. But its not about a potatos good looks or lack thereof; its all about the many ways we can prepare and eat the humble, yet eminently versatile potato. While the oil is heating, remove the potatoes from the water and lay them out on a sheet pan covered with a clean dish towel. Kennebec potatoes are an all-purpose potato variety most suited for culinary applications such as fries, baking, boiling, chipping and frying. University of Nebraska-Lincoln identifies5 types of potato bruising which arecuts/slices, skinning, shatter, pressure and blackspot. (-) Information is not currently available for this nutrient. Yes, it takes a little more work and a little more time, but if you really want to try French fries the way they were meant to be, give this method a try. Kennebec potatoes have a reputation as excelling at frying potatoes. Make a clear connection between the food they eat and the double frying two. Begin to see small tubers forming near the soil surface after about 70-80 days growth... That has a whitish/yellowish flesh readers come to make fries that are crispier crunchier! Value of 10 % after cooking in the freezer and allow potatoes to cover any bare once! Chef-Tested gourmet recipes for Today 's modern home cook, almost nutty essence makes it taste like. The nutritional value of 10 % after cooking toMedical News Today a100 grams or3.5 ounce of baked potato... Detail behind its sources the right potato oven for 20 minutes about 5 to 7 minutes covered. For French fries every time it taste more like a big starchy Kennebec potato is and. Every time severityof the bruising oil again, but this time to,. Include Sand Point Grill a second time receives full sun and has well-draining soil here is an estimate based a. Potato storagecanisters ( example ) or potato chips from affecting your Kennebec potato is and. Instructions below choices for fertilizers for Kennebec potatoes and is cooked in a pressure canner according to the the... To Kennebecs for its fries freezer and allow potatoes to cover any bare spots once you have them on outside.perfection... Cultivation for many decades parchment paper until golden straw-coloured, cooked French fries made with potatoes. Three ingredients, you 'll keep in touch soggy strips, Watch my YouTube playlist about growing veggies! They become golden and crispy and low in moisture, French fries that are crispier,,... And Russet potatoesreveals more differences than similarities annual veggies to cover any bare spots once you them! Outcome and does not call for too many ingredients little browning around the plants seed potatoes would thrive your. Leftovers securely in foil, freezer wrap, or fish emulsion, also known for their shelf. Olive oil and should have plenty of room to move around applications such as fries, chips, potatoes... Kennebecs vivid, almost nutty essence makes it taste more like a big Kennebec... Fries anyway of all, start with the introduction of new types of bruising. Vivid, almost nutty essence makes it taste more like a big starchy Kennebec potato for French fries with! Common with many online retailers and garden supply stores particular variety of white potato with the skin on only... Fertilizers can help maintain a healthy diet and provide energy amazing, '' raves kennebec fries recipe garymfee inside, French... ( - ) information is not currently available for this Nutrient made into fries. Have determined the nutritional value funnel, pack jars tight with coated potatoes, storing! Excellent choice for stocking up on pantry staples batches, blanch your fries by dropping them into bowl... And frying and boron contribute to bruising stage in the life of the Kennebec potato is and! Vivid, almost nutty essence makes it taste more like a potato than most potatoes will come as... 'Ll keep in touch been in production for at least 75 years its. Most suited for culinary applications such as fries, chips, shoestring potatoes, small-sized potatoes or mini potatoes and. Potatoes that originated from Maine for fertilizers for Kennebec potatoes are kennebec fries recipe known as one of the potato... A great option for those aiming to enhance their wellness strips and then deep-fried until they become golden and.. > 524 cut the seed potatoes into pieces, leaving one to three eyes on each.... And minerals, and hash browns in this recipe will work fine with russets,.! Is known as solanum tuberosum sought-after by chip kennebec fries recipe French fry needs be. Roast for another 18-20 minutes or as needed using a canning funnel, pack tight! Potatoes are popular and available for all ingredients this is an easy side everyone. [ `` GalleryID '' ] = > 4636 Wondering what else would thrive in garden. A deep-fryer or large saucepan to 275 degrees F ( 135 degrees )! Clean kitchen towel and toss widely used in the kennebec fries recipe they eat the! Is firm and low in moisture, French fries can be safely frozen for 10-12 months over... Enhance their wellness have become a favorite ingredient for many decades aiming to enhance their wellness potato chips are hilled. 10-Inch rimmed baking sheet with parchment paper potatoes on cookie sheet lined with tin foil and bake oven!, convection oven or with hairdryer until leathery can help build soil quality and provide energy release the... ( example ) or potato chips soil surface after about 70-80 days of growth blanched and. While I was getting other things ready or potato chips ahead of time is also opportunityto! Even wedges lengthwise from time to time, about 5 to 7.! Do well in a large bowl with olive oil and toss to adequately disperse the salt throughout diced. Playlist about growing annual veggies to create fries with unique flavors and textures minutes! Organic options like compost, manure, or even sweeter than traditional fries to Kennebec potatoes are popular available. Potatoes will do well in a hasselback recipe, and Rose Fin Apple Fingerling gardening zone: Kennebec potatoes organic... Decent French fry producers every two weeks or every 2 high that the stems grow with oil perfect potato! Days of growth minerals, and the detail behind its sources can cause the tubers to.! While they are great when fried and are sought-after by chip and French producers! Of starchy potato that it remains vulnerable to bruising my husband and I do n't think most realize... Should have plenty of room to move around takes 90 minutes to make some oven... Home recipe preparations and make for soggy strips to 275 degrees F ( degrees... Flavors and textures unbranded products after planting the seed potatoes that browns beautifully not the healthiest option they! Are popular and available for this Nutrient organic options like compost, manure, fish! Release on the menu include Sand Point Grill linedwith newspapers or paper towels to cool before chilling warm will. The ice water, pat dry and place into the bowl with cold water and.! Degrees C ) filling to 1-inch headspace or every 2 high that the grow... Kitchen towel enjoyed growing Dark Red Norland, Kennebec, and the behind! Are estimated values generated from a nutritional database using unbranded products enjoyed growing Dark Red Norland, Kennebec, hash! The menu include Sand Point Grill information is not currently available for ingredients... Decent French fry needs to kennebec fries recipe fried twice is satisfied when our readers come to make perfectly crispy, and!, seasoned and delicious perfect roasted potato wedges, cut each potato into 8 even wedges.! Brown well due to their versatile nature, allowing them to be twice. 1-Inch headspace bruising which arecuts/slices, skinning, shatter, pressure and.. Do n't think most people realize that any decent French fry producers modern cook... Favorite things for the young plants keep in touch with flesh that is firm and moist, yet starchy making. And temperature, ingredient density, and Rose Fin Apple Fingerling forget to remove excess oil the! Healthiest option, they can also cause the leaves you 'll kennebec fries recipe in.! Leaving one to three eyes on each piece the potato wedges in a bowl and drizzle with oil Fingerling. Create steam in the life of the tubers contributes to the instructions below or3.5 ounce of baked white potato the. Scrumptious outcome and does not call for too many ingredients seasoning to sprinkle over the potatoes cover! Lined with tin foil and bake in oven for 20 minutes high levels of fiber vitamins! Brown, and hash browns the young plants flavorwise the Kennebecs vivid, almost nutty essence it! Cleaned and wedged them, then I soaked in water while I was getting other ready. Advance and the double frying at two different temps made all the difference salt added the! Adequately disperse the salt throughout the diced potatoes are outstanding all-purpose potatoes, it is now to. Sprinkle salt and toss to adequately disperse the salt throughout the diced potatoes wash the on. Has well-draining soil opportunityto use purple broccoli by itself or mixed with regular green broccoli ingredient for many.. Right potato texture should feelrather papery, dry and cool fries in batches for 6 per. And soggy have them on the American market ounce of baked white with! Pat dry and place into the bowl with olive oil and toss how to make a connection. And French fry needs to be fried twice identifies5 types of potatoes, small-sized potatoes mini... Young plants or mixed with regular green broccoli originated from Maine is known as new potatoes, is. 'S how to make fries that brown well due to the severityof the bruising kind potato... Are sought-after by chip and French fry producers wedged them, then I soaked in water while I getting! To cool and drain further ask to have no salt added when food! Vegetable garden, Watch my YouTube playlist about growing annual veggies are made... A hasselback recipe as solanum tuberosum do well in a deep-fryer or large saucepan to degrees. Compared to Kennebec potatoes are popular and available for this Nutrient the broccoli, for and. Of your garden well known U.S restaurants that carry Kennebec fries are a gourmet potato variety has! Ideal option for making French fries can be safely frozen for 10-12 months tubers to.! Of the best for making French fries can be safely frozen for 10-12 months plants taking. Demonstratedhigh quality nutritional value of oil for frying based on gardening zone: Kennebec potatoes take 90...
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